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Firewood That's Easy to Light & Naturally Dried

Alright, fire enthusiasts! Ready to cozy up with the perfect blaze? This is your go-to spot for all things awesome firewood from Wild Logs. Forget the hassle of fussy fires—our wood is super easy to light and naturally dried, making it ideal for everything from a roaring fireplace to a chill fire pit, your trusty wood stove, chimenea, or even a campfire under the stars. We've got both classic and scented options to choose from, and here's the best part: every single log goes through our special kiln-drying process, so you get consistent performance every time. Plus, we're USDA-Certified, which means you're getting top-notch quality that's good for your "log life" and the planet!

Firewood Cuts

Classic Firewood

Classic Firewood

Ideal for fireplaces, fire pits, stoves, chimeneas, and campfires.
Enhance warmth and ambiance with our easy-to-light Classic Firewood. 16-inch cut for an enhanced fireside experience.

Scented Firewood

Scented Firewood

Ideal for fireplaces, fire pits, stoves, chimeneas, and campfires.
Enhance ambiance with 16-inch expertly crafted firewood, easy to light, with a fresh scent. Perfect for cozy gatherings and outdoor adventures.

Firewood Species

Beech

Beech

Beech imparts a mild, sweet, and nutty flavor, elevating the taste of various dishes to new heights.

Cedar

Cedar

Cedar is known for unique aromatic flavor that elevates the taste of grilled meats, fish, and vegetables.

Cherry

Cherry

Flavorful Cherry wood adds a delicate and subtly sweet flavor to food, enhancing the taste of grilled or smoked dishes.

Hickory

Hickory

Hickory creates a strong, distinct smoky flavor, perfect for adding depth and richness to grilled or smoked dishes.

Locust

Locust

Locust produces high heat, ideal for searing, grilling, and achieving a flavorful crust on meats and vegetables.

Maple

Maple

Maple creates a delicate, sweet flavor to food, enhancing the taste of various dishes without overpowering them.

Mixed

Mixed

Whether you’re gathering around the fireplace or enjoying an outdoor campfire, this 16-inch cut firewood is the perfect choice to enhance your fireside experience.

Oak

Oak

Oak imparts a robust, smoky flavor that enhances the taste of grilled or smoked dishes, adding depth and complexity.

Walnut

Walnut

Walnut imparts a distinct, rich, and nutty flavor to food, adding depth and complexity to grilled or smoked dishes.

The Energy Efficient, Kiln-Dried Advantage

Experience the flavor-enhancing power of kiln-dried wood: removes moisture, prevents mold & bacteria, ignites easily, and adds a clean, aromatic smoke.
We are a USDA-Certified Kiln Facility, so our wood undergoes a drying process in a high heat efficient kiln. This well surpasses the internal temperature of 56˚C (133˚F) for 30 minutes, required for USDA-Certification for heat treatment of Spongy Moth.

Trusted By Top Restaurants

Wild Logs stands as the go-to choice for discerning professionals. Renowned chefs, celebrated restaurants, and culinary experts all place their trust in our wood to help unleash their culinary creativity.

Testimonials

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